Each month the club reviews specific styles as outlined by the BJCP style guidelines. Members are encouraged to brew the styles in advance and share their results at that styles respective meeting.
Note: Clicking on the style name in the table below will open a new window or tab to the specific BJCP style sheet.
| January | Scottish & Irish Ales |
| February | Barleywines |
| March | English Pale Ales |
| April | Ciders & Perrys |
| May | Belgian & French ales, Example-Witbiers, Saisons, Biere de garde |
| June | Americian Pale ales |
| July | Americian Wheat beer or Rye beer |
| August | IPA's |
| September | Sour Ale, Examples-Flanders red ale, Berliner Weisse, Fruit Lambic |
| October | Oktoberfest, Marzen, Vienna |
| November | Stout |
| December | Spice, Herb, vegetable beers |
Comments
Is..
is that 2009 or 2010?
oops!
I corrected the .net, but never got around to the .org.
http://sabrewers.net/styleofthemonth2.html
Sorry folks!
2010 SOTM (corrected)
Styles of the Month - 2010
January - 22A Classic Rauchbier
February - 10A American Pale Ale
March - 11C Northern Brown Ale
April - 6a Cream Ale
May - 5A Mailbock/Hellsbock
June - 16e Belgian Specalty
July - 15A Weizen/Weissbier
August - 14B American IPA
September - 13F Russian Imperial Stout
October - 21A Spice, Herb or Vegetable Beer
November - Malt Liquor
December - Freestyle
Thanks to Karen for pulling this together yet again!
Pale Ale
Picked up my recipe for the pale ale next month, but I may not be able to pull off the IPA. Will wait and see.
same here for the IPA. going
same here for the IPA. going to try though to get something going for march. Depends on my paydays it seems. I know everyone else is wondering the same thing these days!!!
Chris Jaynes
you must not of gotten
you must not of gotten email.march is northern brown.ipa is august.
2009 Style of the month.
January: free for all. See you Saturday at our house:)
February: 8A Standard/Ordinary Bitter
March: 9A Scottish Light 60
April: 6C Kolsh
May: 10C Americian Brown Ale
June: 14B American IPA
July: 7B California Common (taste test for Amber Hybrid)
August: 3B Octoberfest (taste test for European Amber Lager)
September: 15D Roggenbier
October: 18D Belgium Golden Stong Ale (taste test for Belgium Strong Ale)
November: 4C Schwarzbier
December: 11C Northern English Brown Ale (taste test for English Brown)
2010
January: 22A Classic Rauchbier
February: 10A American Pale Ale
2009 Schedule
Hey Karen,
You've done a great job this year. I'm glad you picked a few "out there" beer styles. I'm sure it has expanded some horizons. I know I learned a lot.
It's time to come up with the 2009 schedule so folks can start planning out their brews.
My only suggestion for next year is to try to narrow the focus on categories that have a lot of sub styles. I think it could be beneficial for the group to focus a little closer on 1-3 substyles instead of 5 or 6. It seems we had to rush on a few occasions b/c there were so many beers. (Good problem to have I guess)
There's only a few categories where this applies. (some belgian categories)